The coffees produced in the highlands of Ecuador are dazzling and complex, this lot is grown at 2100 masl.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Suspendisse varius enim in eros elementum tristique. Duis cursus, mi quis viverra ornare, eros dolor interdum nulla, ut commodo diam libero vitae erat. Aenean faucibus nibh et justo cursus id rutrum lorem imperdiet. Nunc ut sem vitae risus tristique posuere.
Ecuador is small but diverse. The Equatorial Line runs through the country, dividing it into the northern and southern hemispheres. From the diversity of the Amazon jungle to the dramatic, fertile hills of the Andean mountains - Ecuador is a unique place. We fell in love with coffee here back in 2018, after purchasing a lot from the producer Murray Cooper who interestingly, was also a professional bird photographer. The coffees produced in the highlands of Ecuador can be dazzling and complex. This particular lot is grown at an astonishing 2,100 meters above sea level and is made up of coffee from a group of smallholder farmers in the town of Loja.
Ecuador is small but diverse. The Equatorial Line runs through the country, dividing it into the northern and southern hemispheres. From the diversity of the Amazon jungle to the dramatic, fertile hills of the Andean mountains - Ecuador is a unique place. We fell in love with coffee here back in 2018, after purchasing a lot from the producer Murray Cooper who interestingly, was also a professional bird photographer. The coffees produced in the highlands of Ecuador can be dazzling and complex. This particular lot is grown at an astonishing 2,100 meters above sea level and is made up of coffee from a group of smallholder farmers in the town of Loja.
Ecuador is small but diverse. The Equatorial Line runs through the country, dividing it into the northern and southern hemispheres. From the diversity of the Amazon jungle to the dramatic, fertile hills of the Andean mountains - Ecuador is a unique place. We fell in love with coffee here back in 2018, after purchasing a lot from the producer Murray Cooper who interestingly, was also a professional bird photographer. The coffees produced in the highlands of Ecuador can be dazzling and complex. This particular lot is grown at an astonishing 2,100 meters above sea level and is made up of coffee from a group of smallholder farmers in the town of Loja.
.png)
